During the COVID-19 Pandemic

The Community Bakery is now open again! Our retail hours are Tuesday-Friday 7:30-5:30.

Come early and start your day with fresh-baked muffins, scones, and warm cinnamon rolls. For lunch, find classic baguettes and a variety of sourdough and other artisan breads made with organic flour and grains, all Montana grown.  We also have a selection of nutritious, whole grain sandwich bread and a rotating variety of fresh salads and bread accompaniments.

We'll continue to offer pre-orders for your convenience.  Currently we have two pick-up days available:

1) Wednesday Pick-up: orders placed before midnight on Sunday can be picked up on Wednesdays from 3pm-5pm.

2) Friday Pick-up: orders placed by midnight on Tuesday can be picked up on Fridays from 3pm-5pm.

When picking up your order just stop in to the Livingston Community Bakery at 119 South 2nd Street between 3pm-5:30pm. and let us know the name under which you placed your order.

Same day phone orders for pick-up can be made directly to the Bakery at (406) 333-2633 during business hours. All products are available on a first-come/first-serve basis.

Please remember that the proceeds from your purchases support programs to help feed people in need and to make fresh, whole wheat bread available, at no cost, to food pantries across Montana.

Shopping Safety

To help ensure the safety of our customers and staff while shopping at the Livingston Community Bakery's cozy little Retail Store, we're asking that all shoppers wear a mask.  And, to maintain a safe distance between shoppers, we ask that no more than two shoppers enter the store at one time.  Family groups up to three people will be allowed in the store.

All of us at the Livingston Community Bakery look forward to seeing your smiling eyes once more and sharing the joys of fresh baked bread, muffins, rolls and cookies!

Building a healthy food system through baking

Eat Good, Feel Good